Masana'antar FD Series - Masana'antun FD Series na China, Masu Kaya

Kifin salmon da aka yanka a yanka LSFD-60-FD

Sinadaran: Kifin Salmon 70%, kaza 30%

Abubuwan gina jiki: Sunadaran ≥68%, mai ≥2%, toka ≤8%, zare ≤3%, danshi ≤8%

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Naman sa da aka yanka LSFD-59-FD

Sinadaran: Naman sa 30%, kaza 66%, man kaza 3%, man kifi 1%

Abubuwan gina jiki: Sunadaran ≥50%, mai ≥20%, toka ≤8%, zare ≤3%, danshi ≤8%

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Naman dabba da aka yanka LSFD-58-FD

Sinadaran: Naman Kaza 30%, Kaza 66%, Man Kaza 3%, Man Kifi 1%

Abubuwan gina jiki: Sunadaran ≥50%, mai ≥20%, toka ≤8%, zare ≤3%, danshi ≤8%

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LSFD-57-FD da aka yanka hantar barewa

Sinadaran:hantar barewa da aka yanka 100%

Sinadaran gina jiki: furotin mai ɗanɗano ≥60%, mai ɗanɗano ≥15%, toka mai ɗanɗano ≤8%, zare mai ɗanɗano ≤3%, ruwa ≤8%

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Rigunan agwagwa LSFD-56-FD

Sinadaran: Naman agwagwa: 100%

Sinadaran gina jiki: furotin mai ɗanɗano ≥78%, mai ɗanɗano ≥3%, toka mai ɗanɗano ≤8%, zare mai ɗanɗano ≤3%, ruwa ≤8%

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LSFD-55-FD hantar agwagwa da aka yanka

Sinadaran: Hanta: 100%

Sinadaran gina jiki: Protein ≥58%, mai ≥8%, toka ≤8%, zare ≤3%, danshi ≤8%

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LSFD-53-FD Naman Kaza

Sinadaran: Kaza: 100%

Sinadaran gina jiki: Sunadaran ≥78%, mai ≥0.5%, toka ≤8%, zare ≤3%, danshi ≤8%

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Yanka kaza LSFD-52-FD

Sinadaran: Kaza: 100%

Sinadaran gina jiki: Sunadaran ≥78%, mai ≥0.5%, toka ≤8%, zare ≤3%, danshi ≤8%

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Kifin LSFD-51-FD (capelin)

Sinadaran: Kifin bazara 100%

Sinadaran gina jiki: furotin mai ɗanɗano ≥52%, mai ɗanɗano ≥15%, toka mai ɗanɗano ≤15%, zare mai ɗanɗano ≤3%, ruwa ≤8%

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Cizon ciyawar catgrass LSFD-50-FD (ɗanɗano da yawa)

Sinadaran: Kaza 96.6%, abincin sha'ir 1.5%, abincin alfalfa 0.5%, abincin psyllium 0.5%, man kifi 0.5%, oligosaccharides na 'ya'yan itace 0.2%, cranberries 0.2%

Sinadaran gina jiki: Sunadaran ≥55%, mai ≥5%, toka ≤10%, zare ≤8%, danshi ≤8%

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Sandunan madarar akuya LSFD-49-FD

Sinadaran: Kaza 53.8%, foda madarar tumaki 30%, yogurt 5%, cuku 5%, ciyawar kyanwa 5%, zare na abinci 1%, taurine 0.1%, oligosaccharides na 'ya'yan itace 0.1%

Abubuwan gina jiki: Sunadaran ≥43%, mai ≥5%, toka ≤10%, zare ≤5%, danshi ≤8%

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Sanda na Hakora na LSFD-48-FD (Mage)

Sinadaran: Kaza 98.7%, foda na fata na shanu 1%, oligosaccharides na 'ya'yan itace 0.2%, foda na persimmon 0.1%

Abubuwan gina jiki: Sunadaran ≥65%, mai ≥3%, toka ≤9%, zare ≤3%, danshi ≤8%

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