Sinadaran: Salmon 70%, kaza 30%
Abubuwan gina jiki: Protein ≥68%, mai ≥2%, ash ≤8%, fiber ≤3%, danshi ≤8%
Sinadaran: Naman sa 30%, kaza 66%, kaza mai 3%, kifi mai 1%
Abubuwan gina jiki: Protein ≥50%, mai ≥20%, ash ≤8%, fiber ≤3%, danshi ≤8%
Sinadaran: Venison 30%, kaza 66%, kaza mai 3%, kifi mai 1%
Sinadaran:diced barewa hanta 100%
Abun ciki na gina jiki: danyen furotin ≥60%, danyen mai ≥15%, danyen ash ≤8%, danyen fiber ≤3%, ruwa ≤8%
Sinadaran: Naman duck: 100%
Abun ciki na gina jiki: danyen furotin ≥78%, danyen mai ≥3%, danyen ash ≤8%, danyen fiber ≤3%, ruwa ≤8%
Sinadaran: Hanta Duck: 100%
Abubuwan gina jiki: Protein ≥58%, mai ≥8%, ash ≤8%, fiber ≤3%, danshi ≤8%
Sinadaran: Kaza: 100%
Abubuwan gina jiki: Protein ≥78%, mai ≥0.5%, ash ≤8%, fiber ≤3%, danshi ≤8%
Sinadaran: Springfish 100%
Abun ciki na gina jiki: danyen furotin ≥52%, danyen mai ≥15%, danyen ash ≤15%, danyen fiber ≤3%, ruwa ≤8%
Sinadaran: Kaza 96.6%, abincin sha'ir 1.5%, abincin alfalfa 0.5%, abincin psyllium 0.5%, mai kifi 0.5%, 'ya'yan itace oligosaccharides 0.2%, cranberries 0.2%
Abubuwan gina jiki: Protein ≥55%, mai ≥5%, ash ≤10%, fiber ≤8%, danshi ≤8%
Sinadaran: Chicken 53.8%, madarar tumaki 30%, yogurt 5%, cuku 5%, cat ciyawa 5%, fiber na abinci 1%, taurine 0.1%, 'ya'yan itace oligosaccharides 0.1%
Abubuwan gina jiki: Protein ≥43%, mai ≥5%, ash ≤10%, fiber ≤5%, danshi ≤8%
Sinadaran: kaza 98.7%, saniya fata foda 1%, 'ya'yan itace oligosaccharides 0.2%, persimmon foda 0.1%
Abubuwan gina jiki: Protein ≥65%, mai ≥3%, toka ≤9%, fiber ≤3%, danshi ≤8%