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LSCJ-65-Yankakken naman rago
Sinadaran: Mutton: 37.7%, rago: 37.7%, glycerol: 12.5%, masara sitaci: 7%, sorbitol: 3.5%, casings: 1.1%, gishiri: 0.4%, waken soya ware: 0.1%
Abubuwan gina jiki: Protein ≥25%, mai ≥0.5%, fiber ≤3%, ash ≤8%, danshi ≤23%
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LSCJ-64-Duck catnip pellets
Sinadaran: Naman duck: 83.2%, glycerol: 11.6%, masara sitaci: 3.9%, furotin fis: 0.7%, gishiri: 0.4%, catnip: 0.2%
Abubuwan gina jiki: Protein ≥42%, mai ≥0.5%, ash ≤8%, fiber ≤3%, danshi ≤23%
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LSCJ-63-Duck naman kwari kwarin
Sinadaran: Naman duck: 68.6%, glycerol: 12.3%, furotin gyada: 6.8%, sitaci masara: 6.5%, sorbitol: 1.9%, Mealworm: 1.9%, furotin soya: 1.7%, gishiri: 0.3%
Abubuwan gina jiki: Protein ≥27%, mai ≥0.5%, fiber ≤3%, ash ≤8%, danshi ≤20%
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LSCJ-62-Yankakken naman gwangwani
Sinadaran: Naman duck: 75.4%, glycerol: 12.5%, masara sitaci: 7%, sorbitol: 3.5%, casings: 1.1%, gishiri: 0.4%, waken soya ware: 0.1%
Abubuwan gina jiki: Protein ≥25%, mai ≥0.5%, fiber ≤3%, ash ≤8%, danshi ≤23%
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LSCJ-61-cube na naman sa catnip
Sinadaran: Naman sa: 66.6%, duck: 16.6%, glycerol: 11.6%, masara sita: 3.9%, furotin fis: 0.7%, gishiri: 0.4%, catnip: 0.2%
Abubuwan gina jiki: Protein ≥41%, mai ≥0.5%, ash ≤8%, fiber ≤3%, danshi ≤23%
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LSCJ-60-Mini kaza da kifin kifi
Sinadaran: Kifi: 50.9%, kaza: 15.5%, glycerol: 14.1%, sitaci masara: 9.8%, garin alkama: 6.5%, furotin gyada: 2.9%, gishiri: 0.3%
Abubuwan gina jiki: Protein ≥21%, mai ≥0.5%, fiber ≤3%, ash ≤6%, danshi ≤23%
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LSCJ-59-Mini duck da kifin tsiri
Sinadaran: Naman agwagwa: 44.2%, kaza: 11.1%, kifi: 11.1%, glycerol: 14.1%, masarar masara: 9.8%, garin alkama: 6.5%, furotin gyada: 2.9%, gishiri: 0.3%
Abubuwan gina jiki: Protein ≥19%, mai ≥0.5%, fiber ≤3%, ash ≤6%, danshi ≤23%
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LSCJ-58-Mini naman sa da kifin kifi
Sinadaran: Naman sa: 22.1%, agwagwa: 22.1%, kaza: 11.1%, kifi: 11.1%, glycerol: 14.1%, masara sita: 9.8%, garin alkama: 6.5%, furotin gyada: 2.9%, gishiri: 0.3%
Abubuwan gina jiki: Protein ≥18%, mai ≥0.5%, fiber ≤3%, ash ≤6%, danshi ≤23%
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LSCJ-57-Mini Chicken da kifin kifi
Sinadaran: Chicken: 55.3%, kifi: 11.1%, glycerol: 14.1%, masara sitaci: 9.8%, alkama gari: 6.5%, furotin gyada: 2.9%, gishiri: 0.3%
Abubuwan gina jiki: Protein ≥21%, mai ≥0.5%, fiber ≤3%, ash ≤6%, danshi ≤23%
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LSCJ-56-cube-kaza na kaji
Sinadaran: kaza: 83.2%, glycerol: 11.6%, masara: 3.9%, furotin fis: 0.7%, gishiri: 0.4%, catnip: 0.2%
Abubuwan gina jiki: Protein ≥46%, mai ≥0.5%, fiber ≤3%, ash ≤8%, danshi ≤23%
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LSCJ-55-Kaza kwarin kwarin
Sinadaran: Chicken: 68.6%, glycerol: 12.3%, furotin gyada: 6.8%, masara sitaci: 6.5%, sorbitol: 1.9%, mealworm: 1.9%, furotin soya: 1.7%, gishiri: 0.3%
Abubuwan gina jiki: Protein ≥30%, mai ≥0.5%, fiber ≤3%, ash ≤8%, danshi ≤23%
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LSCJ-54-yankakken naman kaza
Sinadaran: Kaza: 75.4%, glycerol: 12.5%, masara sitaci: 7%, sorbitol: 3.5%, casings: 1.1%, gishiri: 0.4%, waken soya ware: 0.1%
Abubuwan da ke cikin sinadirai: Protein ≥30%, mai ≥0.5%, fiber ≤3%, ash ≤8%, danshi ≤23%
